Our People » Claire Kelloway
Claire Kelloway is the program manager for fair food and farming systems at the Open Markets Institute. She is the primary writer for Food & Power, a first-of-its-kind website, providing original reporting and resources on monopoly power in food and agriculture. She also oversees Open Markets’ policy research into the legal underpinnings of corporations and market concentration in the food sector.
Kelloway has written for outlets such as The Intercept, Civil Eats, The American Prospect, and ProPublica. She has appeared on NPR’s “All Things Considered,” Vox’s “FuturePerfect” videos, and numerous podcasts. Before joining Open Markets, she worked as a sustainability fellow with Bon Appetit Management Company and studied political economy at Carleton College.
Kelloway lives and works in Minneapolis. You can reach her at kelloway@openmarketsinstitute.org or @clairekelloway on Twitter.
In this issue, we look at the lessons of the U.S. presidential election, and some next steps. We also explore how the EU’s AI strategy might concentrate even more power in the hands of Big Tech.
In this issue, Open Markets policy counsel Tara Pincock — who helped write the original lawsuit against Google — discusses a potential breakup.
Open Markets Institute Food Program Manager Claire Kelloway weighed in on the USDA’s latest actions to improve fair competition in food and agriculture -- actions heavily informed by Open Markets' scholarship.
In this issue, we explore how Intel’s recent woes suggest that Biden administration’s CHIPS and Science Act was insufficient and recommend how the next administration must go further in investing in semiconductor manufacturing to protect the country’s national interest.
Open Markets Institute Food Program Manager Clare Kelloway led a comment submission to the USDA in support of the agency’s proposal to regulate unfair tournament payment systems under the “Poultry Grower Payment Systems and Capital Improvement Systems” rule.
Open Markets Institute Food Program Manager Clare Kelloway released a statement concerning the U.S. Department of Food and Agriculture’s newly-proposed Fair and Competitive Livestock and Poultry Markets rule under the Packers and Stockyards Act:
Open Markets and the producers behind Food, Inc. 2 hosted a roundtable discussion on how monopolies took over our food system and what policy makers can do to break them up. Upon requests, participants will received a link to view Food Inc. 2, which puts the issue of corporate consolidation in the spotlight.
Open Markets Institute Food Program Manager Clare Kelloway released a statement on the USDA’s Packers & Stockyards Act rule on poultry tournaments.
Open Markets Institute has partnered with the media company Participant and partners, to cosponsor the Washington, DC premiere of the documentary film sequel, Food, Inc. 2, on April 9th, and an impact campaign to improve our food system by taking on corporate power and the harmful practices that power enables.
Open Markets submits comment on USDA's proposal to define unfair practices under the Packers & Stockyards Act.