Our People » Claire Kelloway
Claire Kelloway is the program manager for fair food and farming systems at the Open Markets Institute. She is the primary writer for Food & Power, a first-of-its-kind website, providing original reporting and resources on monopoly power in food and agriculture. She also oversees Open Markets’ policy research into the legal underpinnings of corporations and market concentration in the food sector.
Kelloway has written for outlets such as The Intercept, Civil Eats, The American Prospect, and ProPublica. She has appeared on NPR’s “All Things Considered,” Vox’s “FuturePerfect” videos, and numerous podcasts. Before joining Open Markets, she worked as a sustainability fellow with Bon Appetit Management Company and studied political economy at Carleton College.
Kelloway lives and works in Minneapolis. You can reach her at kelloway@openmarketsinstitute.org or @clairekelloway on Twitter.
Food systems program manager Claire Kelloway emphasizes the need for regional supply chains, sustainable farming, and fair labor to achieve greater self-sufficiency in food production.
Food systems program manager Claire Kelloway is quoted advocating for stronger antitrust enforcement and the Packers and Stockyards Act to curb corporate consolidation in the meat industry.
Open Markets Institute food program manager Claire Kelloway comments on the USDA’s finalized rule against deceptive poultry payment tactics and withdrew a proposed rule easing access to justice for unfair treatment by meatpackers.
The Open Markets Institute submitted a letter to the USDA led by food systems program manager, Claire Kelloway, urging stronger actions to ensure fair, transparent, and competitive cattle pricing, addressing concerns about market consolidation and the impact on ranchers' compensation.
Food program manager Claire Kelloway argues that the US needs a true opponent of corporate greed, rather than someone like Robert F. Kennedy Jr., whose stance is entangled with conspiracy theories.
In response to a federal judge in Oregon granting the FTC’s request for a preliminary injunction against Kroger’s takeover of Albertsons and a state judge siding with the Washington Attorney General’s suit to block the deal, the Open Market Institute's Food Systems Program Manager Claire Kelloway issued a statement.
Food program manager Claire Kellaway argues that enforcing antitrust laws and the Packers and Stockyards Act is key to combating food industry consolidation.
In this issue, Open Markets policy counsel Tara Pincock — who helped write the original lawsuit against Google — discusses a potential breakup.
Open Markets Institute Food Program Manager Claire Kelloway weighed in on the USDA’s latest actions to improve fair competition in food and agriculture -- actions heavily informed by Open Markets' scholarship.
In this issue, we explore how Intel’s recent woes suggest that Biden administration’s CHIPS and Science Act was insufficient and recommend how the next administration must go further in investing in semiconductor manufacturing to protect the country’s national interest.