Open Markets believes that reestablishing the right of workers, consumers, and business to litigate cases on a collective basis is essential for taming the excesses of concentrated corporate power.
Read MoreToday, the Open Markets Institute joined five law professors and one public interest group in a letter to the National Labor Relations Board criticizing a proposed rule that would make it harder for workers to organize and collectively bargain with franchise businesses.
Read MoreClaire Kelloway, food program director , and Jason Davidson, senior food and agriculture campaigner at Friends of the Earth, collaborate in this policy brief revealing the reality farmers face in the midst of carbon markets and the presence of Big Ag.
Read MoreBrian Callaci, an economist at Open Markets Institute, recently published “What Do Franchisees Do? Vertical Restraints as Workplace Fissuring and Labor Discipline Devices”.
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